This giveaway is now closed, thank you to everyone who entered and congratulations to debijackson, comment #22 and who said, "cinnamon rolls"
Gold Medal White Whole Wheat flour will be showing up at grocery stores. Using it in your recipes is a simple way to add more whole grains to your diet. Unlike most whole wheat flours that are made from hard red spring wheat, Gold Medal White Whole Wheat flour is made with hard white spring wheat. So, it´s whole grain, but with a similar taste and texture to all-purpose white flour.
That means it's perfect for family favorite recipes like breads, pizza dough, cookies, muffins and brownies. Gold Medal White Whole Wheat flour bakes up golden and has a milder flavor than baked goods made with regular whole wheat flour. All you have to do is substitute whole wheat white flour for 25 to 50 percent of the recipe´s flour content. It's easy to add more whole grains to your family's diet, without sacrificing flavor!
Find out more about Gold Medal White Whole Wheat flour on their website and Facebook page.
Gold Medal White Whole Wheat flour, and I've got a prize package for one of you, to help make adding whole grains to your diet even easier! Included in the prize pack are:
- A VIP coupon for a sample of Gold Medal White Whole Wheat flour
- instructions for conversion
- Cookie Jar
- Recipe Cards
Leave me a comment on this post, I'd love to know what recipe you'd like to use Gold Medal White Whole Wheat flour in.
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Disclosure: The Gold Medal White Whole Wheat flour product, information, and giveaway have been provided by Gold Medal through MyBlogSpark.